Know Revolutions: French Revolution and Wine

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One part history lesson and two parts delicious French wine paired with French style cheeses. 21+

This is an in-person program. Registration is required.

Join us as Arome and dive into the French Revolution and it’s impact on wine infrastructure and wine culture in France. This class will be one part history lesson and two parts delicious French wine paired with French style cheeses. 21 years and older.

Instructor Bio:
Janice Bell is the owner of Arome. She is a gourmet food enthusiast who grew up on a small family farm in the heart of the Willamette Valley. She developed her love of gardening and cooking at an early age on the farm, but started her career and spent about 10 years as a civil engineer after attending Oregon State University. In 2016, she pivoted and pursued her dream of bringing unique and high quality gourmet foods and kitchen wares to Hood River, Oregon and opened the first location of Arome in early 2017. Janice loves the unique knowledge the every customer brings to the store and enjoys learning about each person’s flavor preferences, travels and journey in cooking.

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