Flavorful and sophisticated non-alcoholic drinks are perfect for entertaining and everyday enjoyment. Learn about the art of making drinks, syrups, infusions, and edible garnishes. We will even explore how to use herbs and spices to approximate the flavors of popular cocktail spirits.
This online class will be held in a Zoom Meeting. Register here: https://us06web.zoom.us/meeting/register/tZYqc-2oqjIjEt0nhG4jV32Ox3U5JgC-FHYS#/registration
This program will NOT be recorded.
Vanessa Young is a cooking instructor, writer, and educator known for her artful approach to food and wellness topics and her focus on seasonal meals. She helps home chefs become more versatile in their approach to food, often reigniting their passion for cooking through private and community classes. As the founder of Thirsty Radish (www.thirstyradish.com), she shares recipes and inspires a creative approach to life in and out of the kitchen.